Vanilla gelato with almond milk and coffee ripple covered with coffee sorbet, milk-free and gluten-free.
Vanilla gelato with almond milk and coffee ripple covered with coffee sorbet, milk-free and gluten-free.
Water, almond milk 20% (water, sugar, Sicilian almond paste 0.6%*), glucose syrup, sugar, dextrose, coconut oil, soluble coffee 0.9%, stabilizers: pectins, locust bean gum, sodium alginate, carrageenan; Sicilian almond paste 0.4%, chicory root fiber, tapioca starch, natural vanilla flavor 0.02%, natural flavors, emulsifiers: mono- and diglycerides of fatty acids.
*calculated based on the finished product
Declared weight: 246 g
