IRCA has been producing foodstuffs since 1919, growing and developing their premises to keep up with the demand for their wide and tempting range of culinary delights destined for bakeries, ice cream manufacturers and sweet baked goods producers. With an advanced R&D department and cutting-edge equipment, IRCA is perfectly placed to meet the changing needs of today’s customers.

The chocolate produced by IRCA has a balanced, robust flavour with spicy, toasted notes and fragrant woody nuances. Its intense yet rounded taste and smoothness make it the perfect ingredient for our Cinque Stelle Stracciatella.

Over the years, IRCA have forged a truly extraordinary path, transforming a small company producing oils and essences into a leader in the chocolate sector. The brand’s commitment to experimenting and pushing itself has propelled IRCA to continuously greater heights and constant growth. A century has passed and during that time, many things have changed, but IRCA has never lost sight of what makes it special: a determination to deliver quality across an impressively wide range of products.